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Traditional Mirin Flavor

Mirin

YUMMYTO BRAND mirin is fermented with non-GMO rice under natural, traditional Japanese fermentation process. It is a versatile seasoning that gives a shiny glaze to all kinds of Japanese dishes, bringing sweetness and flavor to fish, tofu, vegetables and meat. It has the characteristics of accelerating coagulation protein and tightening food materials, which can prevent food materials from cracking due to cooking, especially for fish

Hot Tags : Pearl River Bridge Mirin Mirin for Teriyaki Glaze Traditional Mirin Flavor High-Quality Mirin Seasoning Mirin for Glazing
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