Authentic Chinese Sauces And Soy Sauce Enhancing Food Flavor

Pearl River Bridge Brand Golden Label Superior Light Soy Sauce maintains the distinctive fragrance, aroma, delicious taste, and rich nutrition of soy beans. Inherited from our ancient ingredients and starters, our soy sauce takes more than 100 days fermentation process combining well selected soy beans with unique Sunshine, Water, and Air in Southern China. Extracted from the first batch, with savory flavor and aroma, Pearl River Bridge brand golden label superior light soy sauce is the flagship product of the light soy sauce series. It is ideal for dipping, stir frying, marinating. It brings out the delicious flavor from food both for Asian Cuisines and American dishes.

Pearl River Bridge Superior Light Soy Sauce artfully maintains the distinctive fragrance, aroma, unique flavour and rich nutrition of every soya bean. We have been using the same ancient recipes and methods for hundreds of years,only selecting soya beans from Northeast China and brewing with clean air, freshest water and purest sunshine from Southern China to ensure the very best quality. We take the greatest care in our production process to perfect the flavour profile of every sauce we produce, with over 100 days fermentation and the strictest quality control, it's no wonder that our soy sauce is an essential in every Chinese kitchen. Ideal for dipping, stir frying, stewing and marinating our soy sauce enhances every dish and every food from both the East and the West

Pearl River Bridge Superior Light Soy Sauce artfully maintains the distinctive fragrance, aroma, unique flavour and rich nutrition of every soya bean. We have been using the same ancient recipes and methods for hundreds of years,only selecting soya beans from Northeast China and brewing with clean air, freshest water and purest sunshine from Southern China to ensure the very best quality. We take the greatest care in our production process to perfect the flavour profile of every sauce we produce, with over 100 days fermentation and the strictest quality control, it's no wonder that our soy sauce is an essential in every Chinese kitchen. Ideal for dipping, stir frying, stewing and marinating our soy sauce enhances every dish and every food from both the East and the West

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Pearl River Bridge Brand Golden Label Superior Light Soy Sauce maintains the distinctive fragrance, aroma, delicious taste, and rich nutrition of soy beans. Inherited from our ancient ingredients and starters, our soy sauce takes more than 100 days fermentation process combining well selected soy beans with unique Sunshine, Water, and Air in Southern China. Extracted from the first batch, with savory flavor and aroma, Pearl River Bridge brand golden label superior light soy sauce is the flagship product of the light soy sauce series. It is ideal for dipping, stir frying, marinating. It brings out the delicious flavor from food both for Asian Cuisines and American dishes.

Pearl River Bridge Brand Golden Label Superior Light Soy Sauce maintains the distinctive fragrance, aroma, delicious taste, and rich nutrition of soy beans. Inherited from our ancient ingredients and starters, our soy sauce takes more than 100 days fermentation process combining well selected soy beans with unique Sunshine, Water, and Air in Southern China. Extracted from the first batch, with savory flavor and aroma, Pearl River Bridge brand golden label superior light soy sauce is the flagship product of the light soy sauce series. It is ideal for dipping, stir frying, marinating. It brings out the delicious flavor from food both for Asian Cuisines and American dishes.

Pearl River Bridge Brand Golden Label Superior Light Soy Sauce maintains the distinctive fragrance, aroma, delicious taste, and rich nutrition of soy beans. Inherited from our ancient ingredients and starters, our soy sauce takes more than 100 days fermentation process combining well selected soy beans with unique Sunshine, Water, and Air in Southern China. Extracted from the first batch, with savory flavor and aroma, Pearl River Bridge brand golden label superior light soy sauce is the flagship product of the light soy sauce series. It is ideal for dipping, stir frying, marinating. It brings out the delicious flavor from food both for Asian Cuisines and American dishes.

Pearl River Bridge Brand Golden Label Superior Light Soy Sauce maintains the distinctive fragrance, aroma, delicious taste, and rich nutrition of soy beans. Inherited from our ancient ingredients and starters, our soy sauce takes more than 100 days fermentation process combining well selected soy beans with unique Sunshine, Water, and Air in Southern China. Extracted from the first batch, with savory flavor and aroma, Pearl River Bridge brand golden label superior light soy sauce is the flagship product of the light soy sauce series. It is ideal for dipping, stir frying, marinating. It brings out the delicious flavor from food both for Asian Cuisines and American dishes.

Pearl River Bridge Brand Superior Dark Soy Sauce maintains the distinctive fragrance, aroma, delicious taste, and rich nutrition of soy beans. Inherited from our ancient ingredients and starters, our soy sauce takes more than 100 days fermentation process combining well selected soy beans with unique Sunshine, Water, and Air in Southern China. Pearl River Bridge brand Superior Dark Soy Sauce has dark brown color. It is ideal for marinating and coloring while cooking rice, noodle, rice stick etc. When add it in the dishes, it makes the food more attracting with golden brown color and wonderful smells.

Pearl River Bridge Brand Mushroom Flavoured Superior Dark Soy Sauce maintains the distinctive fragrance, aroma, delicious taste, and rich nutrition of soy beans. Inherited from our ancient ingredients and starters, our soy sauce takes more than 100 days fermentation process combining well selected soy beans with unique Sunshine, Water, and Air in Southern China. Pearl River Bridge brand Mushroom Flavoured Superior Dark Soy Sauce is produced based on high quality Superior Dark Soy Sauce adding mushroom extract essence which has unique mushroom smells and tastes with dark brown color. It is ideal for cooking and marinating, adding coloring to the dishes. When add it in the dishes, it makes the food more attracting with golden brown color and wonderful smells. Not only can it be flawlessly used in Chinese cuisines, it is also excellent for Canadian dishes.